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Kitchen Basics Organic Vegetable Stock Gluten Free — 32 fl oz

R$127,82

Kitchen Basics Organic Vegetable Stock Gluten Free — 32 fl oz

Descrição

Kitchen Basics Organic Vegetable Stock Gluten Free Description

  • Stock for Cooking
  • Heart Healthy
  • USDA Organic
  • Gluten Free
  • Vegan

Organic Vegetable

Gluten Free

No MSG Added Except that which Naturally Occurs in Tomatoes

Deep, concentrated flavor that Rivals Homemade

Created with Love by Kitchen Basics

 

We Test!

Allergen Watch

We reduce the risk of allergen reactions by specifying that our Kitchen Basics ingredients must not contain *milk, *eggs, *peanuts, or tree nuts.

 

*Each production run is tested for the absence of these allergens to 5ppm. We do not add MSG or gluten.


Directions

Ready to use. Do not dilute.

Freeze leftover stock in freezable container and use within 60 days.

 

Flavorful Tips

add a Splash of stock to sautéed vegetables

Swap stock in place of oil for hummus

Stock + Left Overs = Fresher tasting food

Freeze in ice cube trays to use for quick pan cooking.

Heat & Sip for a savory snack.

Use instead of water when cooking

Free Of

Gluten.

Nutrition Facts
Serving Size: 1 Cup (240 mL)
Servings per Container: About 4
Amount Per Serving % Daily Value
Calories 15
   Calories from Fat 0
Total Fat 0 g 0%
   Saturated Fat 0 g 0%
   Trans Fat 0 g
Cholesterol 0 mg 0%
Sodium 470 mg 20%
Potassium 85 mg 2%
Total Carbohydrate 2 g 1%
   Dietary Fiber 0 g 0%
   Sugars 2 g
Protein Less than 1 g
Vitamin A 10%
Vitamin C 0%
Calcium 0%
Iron 0%

Other Ingredients: Organic vegetable stock [water, organic cooked vegetables (organic carrot, organic onion, organic celery)], sea salt, organic evaporated cane syrup, organic tomato paste, organic cane sugar, organic molasses, organic onion powder, organic natural flavor, organic potato flour and organic spice and herbs (organic black pepper, organic bay leaf, organic thyme).