Annie’s Homegrown Shells & Real Aged Cheddar Macaroni & Cheese — 6 oz

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Annie’s Homegrown Shells & Real Aged Cheddar Macaroni & Cheese — 6 oz

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R$118,97

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Annie’s Homegrown Shells & Real Aged Cheddar Macaroni & Cheese Description

  • Made with Organic Pasta
  • Made with Goodness!
  • No Artificial Flavors, Synthetic Colors or Preservatives
  • 10g Protein
  • Cheese From Cows Not Treated with rBST
  • Made with Real Cheese

Annie’s Cheddar Mac (as we call it!) is our answer to all those chemically orange colored cheeses out there. We’ve taken our original Shells & White Cheddar and added a little color to it, naturally! Our totally natural cheese is colored with a plant extract called annatto. Annatto has been used in tropical American cultures for generations to color foods such as butter, cheese and mustard. The annatto tree grows 20 to 30 feet in height and when its seeds are stirred in water, they produce orange annatto dye, also called achiote, to color foods. Annie’s Cheddar Macaroni and cheese is a great alternative for kids who need to have that “orange” cheese on their macaroni.


Directions

Annie’s Way in 10 Minutes:

  1. BOIL: 6 cups water in a medium saucepan
  2. STIR IN: pasta, bring to boil. Cook 8-10 minutes, or until done, stirring occasionally.
  3. DRAIN PASTA: in colander. While pasta is draining…
  4. ADD: 3 tbsp lowfat milk to the warm saucepan. (Optional: Add 2 tbsp unsalted butter for richer flavor)
  5. SPRINKLE: cheese over milk; stir to combine
  6. ADD: cooked pasta back to saucepan and stir well. Enjoy!

Free Of

Artificial Flavors, Synthetic Colors or Preservatives.

Nutrition Facts
Serving Size: 2.5 oz (71 g) (About 1 Cup Prepared)
Servings per Container: About 2.5
Amount Per Serving% Daily Value
Calories260
  Fat Calories45
Total Fat5 g7%
  Saturated Fat2.5 g12%
  Trans Fat0 g
Cholesterol10 mg4%
Sodium510 mg21%
Total Carbohydrate46 g15%
  Fiber2 g9%
  Sugars4 g
Protein10 g12%
Vitamin A2%
Vitamin C0%
Calcium10%
Iron4%
Thiamin010%
Folic Acid010%

Other Ingredients: ORGANIC PASTA (ORGANIC WHEAT FLOUR), DRIED CHEDDAR CHEESE (CULTURED PASTEURIZED MILK, SALT, NON-ANIMAL ENZYMES), WHEY, BUTTER, NONFAT MILK, SALT, SODIUM PHOSPHATE, ANNATTO EXTRACT (FOR COLOR), SILICON DIOXIDE (FOR ANTICAKING).

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