Name: Virtual Target
Price range: $

Comprar Arrowhead Mills, Lentilha Vermelha Orgânica, 16 oz (453 g) – Alimentos – Arrowhead Mills – Feijões e lentilhas – Lentilhas – Marcas A-Z.

It’s Simple: No Short-Cuts, Just 100% Commitment to Quality and 12 g Protein per Serving
USDA Organic
Non GMO Project Verified
Kosher Parve
Hain Celestial
Certified Organic by Quality Assurance International (QAI)

Arrowhead Mills brand was born in the Texas Panhandle back in 1960. We’ve grown, but we haven’t changed how we do things. We’re still using our same trusted milling process and building long-term relationships with our organic growers, working with them face-to-face, day-to-day. Hard work, honestly, kindness, and business with handshake-that’s our process. That’s the Arrowhead way. It’s how we bring the awesome goodness of the land to your table and we’re real proud of it.

Red Lentils are a delicious source of protein. Make them into a pillar using fragrant Basmati side dish or enjoy as a flavorful pureed side dish called dahl, as they do in India. Their earthy flavor enhances soups, too!

Uso Sugerido

2 Cups – Water

1 Cup – Arrowhead Mills Red Lentils

Cooking Instructions:

Rinse and sort lentils. Place lentils with water in a large sauce pan. Bring to boil, reduce heat and simmer for 30 to 45 minutes, or until done.

Makes 2 1/2 cups of cooked lentils.

Outros Ingredientes

Lentilhas vermelhas orgânicas.

Advertências

Consume only after cooking, not ready to eat.

Store in a cool dry place

Filled by weight, not by volume. Some settling may occur.

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Informações Nutricionais

Serving Size: 1/4 cup (47 g)

Servings Per Container: about 10

Amount Per Serving

%Daily Values*

Calories

170

Total Fat

0 g

Saturated Fat

0 g

Trans Fat

0 g

Cholesterol

0 mg

Sodium

0 mg

Total Carbohydrate

28 g

10%

Dietary Fiber

14 g

51%

Total Sugars Less than

1 g

Includes 0 g Added Sugars

Protein

12 g

17%

Vit. D

0 mcg

Calcium

30 mg

Iron

3.6 mg

20%

Potas.

450 mg

10%

Thiamin

0.4 mg

35%

*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.