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Give your gluten-free baking some texture with Organic Stone Ground White Rice Flour from Bob’s Red Mill.

Organic Stone Ground White Rice Flour has a subtle, gentle flavor that adds a smooth texture and delicate sponginess to your baked goods. This flour can also be used to thicken sauces and gravies. Bob’s Red Mill stone grinds the rice to ensure the flour keeps all of the essential nutrients which set it apart from other flours.

Organic Stone Ground White Rice Flour from Bob’s Red Mill is an essential element of any gluten-free kitchen. Order it today from eVitamins for great price!