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KA-ME Rice Crackers Gluten Free Sesame and Soy Description

All Natural
Gluten Free

Known in Japan as Rice Sembei, rice-based crackers are the most traditional – and popular – of Japanese snacks. KA•ME Rice Crackers are all-natural, gluten-free and subtly seasoned with traditional Asian flavors and contemporary spices. Black Sesame and Soy Rice Crackers can be enjoyed on their own, or served with cheese or dips.

Free Of

Gluten.

Nutrition Facts

Serving Size: 16 Crackers (28 g)

Servings per Container: 3.5

	Amount Per Serving	% Daily Value

Calories	100

Calories from Fat	5

Total Fat	0.5 g	1%

Saturated Fat	0 g	0%

Trans Fat	0 g

Cholesterol	0 mg	0%

Sodium	170 mg	7%

Total Carbohydrate	22 g	7%

Dietary Fiber less than	1	2%

Sugars	1 g

Protein	2 g

Vitamin A		0%

Vitamin C		0%

Calcium		0%

Iron		0%

Other Ingredients: Rice, sugar, Tamari soy sauce (water, soybeans, rice, salt), black sesame seeds, white sesame seeds, salt, garlic powder, soy tocopherols and natural color (caramel).