Comprar No Yolks Enriched Egg White Pasta Extra Broad — 12 oz – Egg Noodles – Food & Beverages – Pasta – Suplementos em Oferta.
No Yolks Enriched Egg White Pasta Extra Broad Description
Cholesterol Free
- Low Fat
- Low Sodium
- Kosher
Egg noodles are made with egg yolks. NO YOLKS® noodles are made with wheat flour, corn flour and dried egg whites. They do not contain egg yolks. They also do not contain artificial coloring or preservatives.
NO YOLKS® noodles have the same taste and texture as egg noodles.
NO YOLKS® noodles may be used in any recipe which calls for egg noodles.
Cooking Directions
Bring 3 quarts of water to a rapid boil. To add flavor and reduce stickiness, add salt (optional). Gradually stir in 6 oz. of NO YOLKS® noodles; return to rapid boil. Cook uncovered for 10-12 minutes, stirring occasionally. Drain well. Serve as desired.
For 12 oz. of NO YOLKS® noodles use 5 quarts of water.
| Amount Per Serving | % Daily Value | |
| Calories | 200 | |
| Total Fat | 1 g | 1% |
| Saturated Fat | 0 g | 0% |
| Trans Fat | 0 g | |
| Polyunsaturated Fat | 0 g | |
| Monounsaturated Fat | 0 g | |
| Cholesterol | 0 mg | 0% |
| Sodium | 25 mg | 1% |
| Total Carbohydrate | 40 g | 15% |
| Dietary Fiber | 2 g | 7% |
| Total Sugars | 0 g | |
| Includes Added Sugars | 0 g | 0% |
| Protein | 8 g | |
| Vitamin D | 0 mcg | 0% |
| Calcium | 0 mg | 0% |
| Iron | 1 mg | 6% |
| Potassium | 115 mg | 2% |
| Thiamin | 0.4 mg | 35% |
| Riboflavin | 0.2 mg | 15% |
| Niacin | 3 mg | 20% |
| Folate (Folic Acid) | 172 mcg DFE (81 mcg) | 45% |
CONTAINS: WHEAT AND EGG.
