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Natural Factors Whey Factors® Unflavored Description

100% Natural Whey Protein
Non-Denatured
Microfiltered
No Growth Hormones
Protein 18g • Carbs 1g • Fat 1g • Calories 80
rBGH & BSE Free
Grass-Fed
No Added Sugars
Suitable for Vegetarians

Whey Factors is a pure source of high quality whey protein that provides support for muscle development and repair, as well as the immune system.

Whey Factors® – the best tasting and highest quality whey protein
Highly efficient, undenatured, microfiltered and ultrafiltered whey from grass-fed cows – free or rBGH, BSE, and GMOs
Rich in glutamic acid and branched-chain amino acids (BCAA)
Provides beneficial whey protein microfractions including immunoglobulin and lactoferrin
<2 g carbohydrates per serving
Low in lactose – only 1 g per serving
Mixes instantly

Directions

Add 1 scoop (22 g) to 180 ml (or 1 cup) of water and shake in a shaker cup. Use 1 scoop, 1-3 times daily with food or as directed by a health professional.

Free Of

Artificial preservatives, color, sweeteners, wheat, gluten, yeast, egg, fish, shellfish, salt, tree nuts, or GMOs

Supplement Facts

Serving Size: 1 Scoop (22 g)

Servings per Container: 41

	Amount Per Serving	% Daily Value

Calories	80

Calories from Fat	10

Total Fat	1 g	2%

Saturated Fat	0.5 g	3%

Cholesterol	50 mg	17%

Total Carbohydrates	1 g	<1%

Sugars	1 g	*

Protein	18 g	36%

Calcium	90 mg	8%

Phosphorus	85 mg	8%

Magnesium	20 mg	4%

Sodium	50 mg	2%

Whey Protein Concentrate and Isolate (milk) (microfiltered, non-denatured)	22 g	*

Enzyme Blend	42 mg	*

Bromelain	28 mg	*

Enzyme Powder (protease, papain, lipase)	14 mg	*

Whey Protein Microfractions

Beta -lactoglobulin		32%

Alpha -lactalbumin		11%

Glycomacropeptides		6%

Immunoglobulins		1.9%

Albumin		11%

Lactoferrin		1.6%

Amino Acid Profile Per (22g) Serving

Alanine	0.7 g	*

Arginine	0.3 g	*

Aspartic Acid	1.5 g	*

Cystine	0.4 g	*

Glutamic Acid	2.3 g	*

Glycine	0.3 g	*

Histidine	0.2 g	*

Isoleucine	0.7 g	*

Leucine	1.5 g	*

Lysine	1.3 g	*

Methionine	0.3 g	*

Phenylalanine	0.4 g	*

Proline	0.8 g	*

Serine	0.6 g	*

Threonine	0.9 g	*

Tryptophan	0.2 g	*

Tyrosine	0.4 g	*

Valine	0.6 g	*